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Altered-Recipes with Nancy Bolton-Rawles

Altered-Recipes with Nancy Bolton-Rawles

Cooking up the healthiest of old and new.

  • Breakfast
    • Eggs
      • Easy Egg Frittata!
      • Buenos Dias Eggs
    • Pancakes
      • Easy Orange Pancakes
    • Best Granola Ever!
  • Lunch
  • Snack-time
    • Easy Salsa
  • Dinner
    • Quinoa Stuffed Acorn Squash – Gluten Free!
    • Sweet Tangy Sauce for Burgers
    • Mexican
      • Mexicali Casserole
      • Chicken Enchiladas
    • Hawaiian Chicken (or Tempeh)
    • Fruit and Vegetable Curry
    • Tuna Burgers
    • Soup
      • Yam and Carrot Soup
      • Veggie Tortilla Soup
      • California Veggie Chicken Stew (Soup)
    • Salads
      • Broccoli Bacon Salad
  • Dessert
    • Chocolate Pudding
    • Chocolate Cake: Dairy Free & Gluten Free
    • Brownies: Dairy Free & Gluten Free
    • Cookies
      • Ginger Cookies – Recipe Not from my Nana’s Kitchen
      • Chocolate Cream Drop Cookies
    • Peach Cobbler
    • Pie
      • Pie Crust – Favorite!
      • French Apple Pie
      • Fresh Apple Pie
      • Old Fashioned Apple Pie
      • Pumpkin Pie – Dairy and Gluten Free
  • Special Diet
    • Dairy Free
    • Gluten Free
  • Tips
    • High Altitude Cooking
  • Contact-About

Apple Pie

Old Fashioned Apple Pie

December 26, 2011 by Nancy

Old Fashioned Apple Pie This apple pie recipe from Martha Stewart is the either the same or as close as it gets to my nana’s and mother’s apple pie recipe. (I lost any original I may have possessed – if ever). The only addition I made was noting one could use Pippin apples, because Nana …

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French Apple Pie

November 20, 2011 by Nancy

FRENCH APPLE PIE This recipe is almost the same as my Apple Pie recipe but the butter is omitted, there is no pie crust on top and instead  it is topped by the Crumb Topping. (Recipe altered slightly from the original found in Betty Crocker’s Cookbook printed 1982.)

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Fresh Apple Pie

November 20, 2011 by Nancy

FRESH APPLE PIE I always loved my Nana’s cooking. She had a pippin apple tree in her back yard in Tujunga, CA. in the 50’s so pippin was the apple of choice…for baking. She would make chunky cinnamon apple sauce to die for! And the pies were the same. Unfortunately, over the years I have …

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Inspiration

“Every day is another chance to get stronger, to eat better, to live healthier, and to be the best version of you.”

Recent Posts

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Gluten free, dairy free pumpkin custard recipe

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