Altered-Recipes with Nancy Bolton-Rawles
Cooking up the healthiest of old and new.
My mother made these enchiladas for a family dinner many years ago. (At least 25 years ago!) They were so much better than any enchilada I had eaten at a Mexican restaurant. Maybe it isn’t authentic. But I promise you this they are so much better than a little chicken in a tortilla.
I came across a recipe I made over 25 plus years ago that my kids really enjoyed! I can’t name anyone I made this for that didn’t really liked too! I can’t tell you where I may have found this recipe. I had handwritten it on a card and my memory has no recollection as …
A quick and easy to prepare, flavorful salsa recipe that everyone will love! Señor Harvey (my brother) showed Bruce how easy it was to make it and now Bruce makes salsa at least once a week! ***This is the Cuisinart Power Pro Plus 14-Cup Food Processor (in Chrome) I have. I love it.
My husband, Bruce, rarely cooks. Mostly he fixes salads for dinner, sandwiches for lunch and for breakfast, French toast. His sister, Gayle, who lives in So. California, sent this recipe to him and with a few little personal changes, this became a specialty all his own. (I am so happy he is cooking – and …
