Altered-Recipes with Nancy Bolton-Rawles
Cooking up the healthiest of old and new.
This velvety Pumpkin Coconut Custard features naturally sweet coconut milk and a touch of maple syrup. This recipe has been husband and friend tested and rates a 10 out of 10 for yummy-ness! Don’t save for fall – make it all year round! Our good friends both have diets that restrict both dairy and gluten. …
I love everything pumpkin. These take a little time but are well worth it!
Pumpkin Cheesecake – Now Famous in our household! I found this wonderful Pumpkin Cheesecake recipe on the food network. My son-in-law, Anthony, doesn’t like pumpkin pie, so I thought I’d find a variation he might enjoy…or the grand kids would eat. My grandson loves cheesecake and I love pumpkin so found a great combination that …
Dairy and Gluten Free, this Pumpkin Pie is scrumptiously delicious! My best friend, Jodine, gave me this recipe. It was her mom’s and she has modified it to be dairy and gluten-free. I really enjoy good old-fashioned pumpkin pie, and I loved this! YUM! INGREDIENTS: 1 unbaked 9” pie shell (gluten-free) 2 c pumpkin (16-17 oz can …
